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YING GUNS Knife (2 Pack) Meat Cleaver Knife + Santoku 8′ inches Blade Japanese Knife for Cutting Slice Dice Steak Meat Chicken Cheese Vegetable Fruits

SKU: EZ776- Big Combo Hole and Meat
  • Knife 1 :- Meat Cleaver: Size: 7”inch blade Length; Blade Width : 2” inches with 5-inch PVC handle
  • Knife 2 :- Santoku Knife : Size: 7”inch blade Length; Blade Width : 1.7” inches with 5-inch PVC handle
  • Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavour, and freshness of the fish.
  • The cleaver is mostly used to slice boneless meats, chop, slice. It is an excellent tool for smashing garlic and ginger, and also use it to transfer food from cutting board to wok. Or use for chop meat such as chicken, beef for making Larb. It is general-purpose kitchen knives
  • This kitchen chef knife is made of high stainless steel which comes with Rockwell Hardness, makes the chef’s knife has extremely corrosion, rust-resistant, long-lasting edge, and excellent toughness.
Availability:

20 in stock

647.00 1,500.00

20 in stock

Weight 0.320 g
Dimensions 38 × 10 × 6.5 cm
Blade Material Stainless Steel
Brand Ying Guns
Colour Mixed
Handle Material Pvc Handle ,Stainless Steel
Blade Edge Plain
Blade Length 8 Inches
Construction Type Forged
Item Weight 300 Grams
Is Dishwasher Safe Yes
Number of Pieces 3
SKU: EZ776- Big Combo Hole and Meat Categories: , , Tags: , ,

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